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Merry mouth-watering munchies

Time for tea (and snacks galore)

Published on December 12, 2007



Merry mouth-watering munchies

Cake

Zest Piano Bar at the Westin Grande Sukhumvit Hotel is offering Festive Afternoon Tea throughout December with sandwiches, warm homemade scones with jam, fruit cake, carrot cake, Christmas stollen, almond star cookies, mince pies and chocolate pralines served with tea for Bt390. Available from 2.30 to 5.30pm. Call (02) 207 8000 ext 8140 for reservations.

Cool treat

for cool season

Haagen-Dazs outlets are well-known for their refreshing drinks and hard-to-resist sundaes. But during the festive season, Haagen-Dazs shops across the country are offering "cool cakes" made from your favourite ice-cream flavours with creamy coating and festive garnishes. They come in regular and large sizes.

Sizzling

from the sea

The Swissotel Le Concorde's Takumi Japanese restaurant presents Kaisen Teppanyaki, featuring fresh seafood and specials on salmon, squid, shrimp and scallops marinated in a secret sauce. They're served on a hot plate with fried enoki, black mushrooms, onion and peppers with butter, and come as part of a Japanese buffet of 60 dishes. Available daily for both lunch and dinner at Bt450 per person. Call (02) 694 2222 ext 1560 for reservations.

Compiled by Gummy Bear

The Nation

The Food Page can be contacted at foodlife@nationgroup.com.


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