Home

Web Blog

Property

NationEjobs

What's On

Back Issue








Wed, September 27, 2006 : Last updated 19:47 pm (Thai local time)



Lite version


Printable version


E-mail this article


Bookmark



Web


The Nation





Home > Entertainment



 

The wizard of Savoy

Michelin stars will light up Le Normandie next week when famed chef Guy Martin comes to cook



TID BITS

Not always a soup

In everyone's mind tom yum goong is the famous fiery soup with galangal, lemongrass, shallots, kaffir lime leaves and chilli. But at the Central Krabi Bay Resort, you'll be surprised to find a tom yum cocktail and a tom yum stir-fry - making way for great new adventures in Thai spices.



FOOD NOTES

Stalking the best cakes for this year's moon festival

Munchy mooncakes



The worship walk

The BMA is inviting citizens and visitors to tour the Hindu shrines downtown - clockwise, please






Top Stories



Nearer god than man

Tango in Thailand

Improve your relationships with your co-workers

Cats clawing their way towards peace

Seoul food


Home
I
Web Blog
I
Shopping
I
Double Impact
I
Job Search
I
Web Directory
I
Back Issue


E-mail Us

I


Feed Back

I


Terms & Conditions

I


Advertisements

I


Site Map

Privacy Policy © 2006 www.nationmultimedia.com
44 Moo 10 Bang Na-Trat KM 4.5, Bang Na district, Bangkok 10260 Thailand
Tel 66-2-325-5555, 66-2-317-0420 and 66-2-316-5900 Fax 66-2-751-4446
Contact us: Nation Internet
File attachment not accepted!